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A Dacquoise Cake



 
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Our Price: $49.95

Product Code: MRGUCAKE
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Description
 
Our form of the dacquoise cake is the marjolaine, invented by French chef Fernand Point, which combines almond and hazelnut meringue layers with coffee buttercream inside, topped with vanilla buttercream. 16+ servings per cake. 48-hour delivery lead-time.

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